-40%

Syrah DAO Quinta Das Camelias 2012 6 Premium Bottles

$ 26.92

Availability: 482 in stock
  • Region: Dao, Portugal
  • California Prop 65 Warning: _
  • Base: Touriga Nacional
  • Country/Region of Manufacture: Portugal
  • Packaging: Bottle (Corked)
  • Color: Red
  • Labels & Certifications: Protected Designation of Origin (PDO)
  • Volume: 750mL
  • All returns accepted: Returns Accepted
  • Expiration Date: _
  • Alcohol Content: 14%
  • Return shipping will be paid by: Seller
  • Brand: Quinta das Camelias
  • Condition: New
  • Refund will be given as: Money Back
  • Item must be returned within: 30 Days
  • Vintage: 2012

    Description

    6 Premium BottlesSyrah Quinta Das CameliasIDENTIFICATIONName: Vinho Tinto Quinta das Camélias Syrah 2015 Designation of origin: Regional Terras do Dão Producer: Jaime de Almeida Barros QUALITY FACTORSClimate: Mediterranean Soil: Predominantly schist with granite outcrops Grape variety: 100 % Syrah WINE TECHNOLOGYPlanting: density of 3500 to 4000 plants per hectare Type: double and single pruning, cordon and Guyot Sun exposure: vertical upward monoplane Yield per hectare (TG ago): 5 ton. of grapes per hectare WINEMAKING TECHNOLOGYType: Classic with skin maceration Temperature controlled fermentation: up to 28o c during 8 days AGING6 months in French and American oak barrels with medium toast ANALYTICAL PARAMETERS Alcoholic content: 13,6 % vv Volatile acidity: 0,60 g/L Total acidity: 5,59 g/L Dry extract: 30,7 g/L Residual sugars: 1,2 g/L pH: 3,67 ORGANOLEPTIC TESTAspect: Brilliant Colour: Deep ruby Aroma: Notes of ripe red fruit with evidence of expression of black currant, blackberry and jam complexed by nuances of Vanilla, praline and toast. Flavor: Round and soft, broad, with a good balance of tannins and Structure, characteristics of the variety. Reveals unique character with long and persistent final. CONSUMEShould be served at a temperature of 16o to 18oC accompanying red meat dishes and roasts. Can be stored more than 7 years. QUANTITIES10.616 bottles WINEMAKERCarlos Silva
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